Syllabus

NORTH CENTRAL TEXAS COLLEGE

COURSE SYLLABUS

 

 

COURSE AND INSTRUCTOR INFORMATION

 

Course title:  Introduction to Accounting

Course prefix, number, and section number:  ACNT1303.0340

Semester/Year of course:  Spring 2023

Semester start and end dates:  January 17, 2023 – May 13, 2023

Modality (Face to face/Synchronous or Asynchronous online/Hybrid):  Asynchronous online

Class meeting location, days, and times:  Not applicable.

Lab meeting location, days, and times:  Not applicable.

Semester credit hours:  3

Course description:  A study of analyzing, classifying, and recording business transactions in a manual and computerized environment.  Emphasis on understanding the complete accounting cycle and preparing financial statements, bank reconciliations and payroll.

Course prerequisites:  None

Required course materials:  College Accounting, 1e by Weygandt, Kimmel, Martin, Mitchell with Wiley Plus access

 

Name of instructor:  Mandy Dulock

Office location:  Online

Telephone number:

E-mail address:  mdulock@nctc.edu

Office hours for students:  Tuesday, 6-8 pm online or by appointment

 

SYLLABUS CHANGE DISCLAIMER

 

The faculty member reserves the right to make changes to this published syllabus if it is in the best interest of the educational development of this class. Any such changes will be announced as soon as possible in person and/or writing.

 

SUMMARY OF COURSE ASSIGNMENTS

 

List of graded assignments:                           Final grade scale: 

15% - Course Discussions                                A – 90% - 100%

10% - Aspire to be Hired                                 B – 80% - 89%

30% - Chapter Exercises                                  C – 70% - 79%

20% - Chapter Quizzes                                    D – 60% - 69%

25% - Unit Exams                                             F – 0% - 59%

 

Late work policy:  Late work is accepted on chapter exercises and chapter quizzes.  Late work is not accepted on discussions and exams.

 

SEE CANVAS FOR THE COMPLETE COURSE CALENDAR, OUTLINE, DETAILED DESCRIPTION OF GRADED WORK, AND OTHER RELATED MATERIAL.

 

COURSE POLICIES

 

Academic Integrity Policy:  Scholastic dishonesty shall include, but is not limited to cheating, plagiarism, academic falsification, intellectual property dishonesty, academic dishonesty facilitation and collusion.  Faculty members may document and bring charges against a student who is engaged in or is suspected to be engaged in academic dishonesty.  See Student Handbook, “Student Rights & Responsibilities: Student Conduct ([FLB(LOCAL)]”.

Attendance Policy:  Regular and punctual attendance is expected of all students in all classes for which they have registered.  All absences are considered to be unauthorized unless the student is absent due to illness or emergencies as determined by the instructor.  It is the student responsibility to provide documentation as to the emergency for approval and judgement by the faculty member.  Approved college sponsored activities are the only absences for which a student should not be held liable and only when provided by a college official ahead of the absence.  Valid reasons for absence, however, do not relieve the student of the responsibility for making up required work.  Students will not be allowed to make up an examination missed due to absence unless they have reasons acceptable to the instructor.  A student who is compelled to be absent when a test is given should petition the instructor, in advance if possible, for permission to postpone the exam.  Student will be dropped from a class by the Registrar upon recommendation of the instructor who feels the student has been justifiably absent or tardy a sufficient number of times to preclude meeting the course’s objectives.    Persistent, unjustified absences from classes or laboratories will be considered sufficient cause for College officials to drop a student from the rolls of the College. From Board Policy FC (LOCAL).

Withdrawal Policy

A student may withdraw from a course on or after the official date of record. It is the student’s responsibility to initiate and complete a Withdrawal Request Form.

Last day to withdraw from the course with a “W” is:  April 3, 2023.

Student Learning Outcomes:

  • Define accounting terminology
  • Analyze and record business transactions in a manual and computerized environment
  • Complete the accounting cycle
  • Prepare financial statements
  • Apply accounting concepts related to cash and payroll
  • Prepare bank reconciliations
  • Correct accounting errors

Core Objectives:  Not applicable.  WECM course

 

COLLEGE POLICIES

 

STUDENT HANDBOOK

Students are expected to follow all rules and regulations found in the Student Handbook.

 

ADA STATEMENT

NCTC will adhere to all applicable federal, state and local laws, regulations and guidelines with respect to providing reasonable accommodations to afford equal educational opportunity. It is the student’s responsibility to contact the Office for Students with Disabilities to arrange appropriate accommodations.  See the OSD Syllabus Addendum.

 

STUDENT SERVICES

NCTC provides a multitude of services and resources to support students.  See the Student Services Syllabus Addendum for a listing of those departments and links to their sites.

 

QUESTIONS, CONCERNS, or COMPLAINTS

 

The student should contact the instructor to deal with any questions, concerns, or complaints specific to the class.  If the student and faculty are not able to resolve the issue, the student may contact the chair or coordinator of the division.  If the student remains unsatisfied, the student may proceed to contact the instructional dean.

 

Name of Chair/Coordinator:  Teresa Laman

Office location:  Corinth Campus Suite #170 Office #173

Telephone number:  940-498-6263

E-mail address:  tlaman@nctc.edu

 

Name of Instructional Dean:  Debbie Huffman

Office location:  Gainesville Campus 2100 Building Office #2106

Telephone number:  940-668-3357

E-mail address:  dhuffman@nctc.edu

 

  • Syllabus

    Required
    ACNT 1303.0340 Spring 2023.pdf
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